FAQs

Absolutely. All of our menu can be made dairy-free and some fully vegan. We use plant-based alternatives that maintain the same flavor and texture you’d expect from traditional recipes.

Yes. Every dish at Daré Vita Café is 100% gluten-free, including our crepes, wraps, and baked items. We also use a dedicated kitchen to avoid cross-contact.

Daré Vita Café is built for inclusivity and transparency. Every menu item is free from gluten, grains, cane and corn sugar,  soy, peanuts, and tree nuts, with dairy-free options available for every meal. We clearly label the top 14 allergens so you can dine with confidence.

We’re open Monday through Saturday from 7 AM to 3 PM. Stop in for breakfast, brunch, or lunch — all made fresh daily.

Yes. Our kitchen is designed for people with allergies, sensitivities, and autoimmune conditions. Every menu item lists potential allergens, and our team is trained in safe food handling.

We never use gluten, grains, cane or corn sugar, soy, peanuts, or tree nuts in our recipes. Our ingredients are organic and non-GMO when possible, and we avoid using ingredients with artificial additives, preservatives, and flavorings.

You’ll find us at 8334 South Maryland Parkway in Las Vegas, Nevada, just minutes from Silverado Ranch.

“Daré Vita” means “Give Life” in Latin. It reflects our mission to create food that nourishes, uplifts, and brings people together through safe and joyful dining.

Yes. We welcome families and offer kid-friendly options that are both healthy and delicious.

Yes. You can order ahead for pickup to enjoy our allergen-friendly meals wherever you are.